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Key Lime Pie

Course: Dessert

Ingredients

  • cup Graham Cracker Crumbs
  • ¼ cup Unsalted Butter Melted
  • 2 tbsp Sugar
  • 5 egg yolks
  • 1 can Can Sweetened Condensed Milk
  • ½ cup Lime Juice
  • Zest of one Lime
  • 1 cup Heavy Cream
  • 1 tbsp Icing Sugar
  • Vanilla extract

Instructions

  • Combine Graham crumbs,butter and sugar together. Press unto the bottom of a 9 inch pie plate. Bake for 10 minutes at 350 F.
  • While the crust is in the oven;Beat egg yolks until pale.
  • Beating at medium speed,add sweetened condensed milk along with half the lime juice. Dont mix too much.
  • Incorporate remaining lime juice and the lime zest.
  • Pour over crust and bake for another 13 minutes.
  • Let it cool.
  • Whip cream with icing sugar and vanilla. Spread on top of pie.
  • Let chill for at least 2 hours.
  • ENJOY!!!!